New Continent Foods Co Ltd. is a seafood processor with headquarters located in Qingdao , a major seafood-processing base in China . Since its inception in 1999 we have been devoting our effort on providing quality seafood to our customers and building a reputation of innovation and integrity in the seafood industry. Over years of development we now operate three fully owned and two contractual processing facilities, and have established offices in Europe and North America .

All our processing facilities are certified by the EU Commission for exporting seafood to European countries and we process our products strictly under HACCP guidelines.

Our frozen line includes these species: Chum/Pink Salmon, Pollock, Pacific Cod, Haddock, Saffran Cod, Blue whiting, Ocean Perch, Yellowfin Sole, Mackerel, Carp and Bay Scallops. Our salting line produces dried salted cod and dried salted Pollock. The majority of our products are for export to EU, North America , Japan and Korea .

New Continent Foods has built a reputation of integrity among the raw material suppliers and its valued customers – a reputation we cherish and will continue to enhance. We will continue to provide quality seafood and services to our customers and grow with them together.